When the subject is pasta, fusilli is the most known form of it. It is boiled and meet with practical sauces, in our lunch and dinner tables, and mostly when we say “What shoul I cook?”, Fusilli is the first variety that comes to mind.
| Energy | Protein | Carbohydrate | Fat |
|---|---|---|---|
| For 100 g. dry pasta | |||
| 360 kcal. | 10.5 gr. (min.) | 75.39 gr. | 1.92 gr. |
| Dimensions | Shelf life | Grammage | Barcode | Units per parcel package | Parcel type |
|---|---|---|---|---|---|
| Diameter: 6.8 mm | 2 years | 500 gram | 8691310001057 | 20 | P.E. Bag / Carton Box |
| Package | Parcel package | P.E. Bag |
|---|---|---|
| 500 g. package | 20x 500 g. package | 20x 500 g. package |